Print
Watermelon Gazpacho
Ingredients
  • 1 large tomato, cubed
  • 4 cups watermelon, cubed
  • 1/2 cucumber, cubed
  • 1/4 onion, chopped
  • 1/2-1 green chilli, seeds removed if you want it mild
  • 1 tbsp wansoy
  • salt and pepper to taste
Garnish
  • wansoy
  • grated singkamas
  • chopped onions
Instructions

  1. Place everything in a blender and blend till smooth. Garnish with onion wanly and singkamas